Lynne Marie Sanders
Chef / Proprietor
Elodie Germain
Manager and Sommelier
Chabane Belhadj
Head Chef
Iuri Karp
Pastry Chef
Genia Gritchin
Artist behind Aix murals
Madgid Rahmoune
Philosopher / Handyman
La Fromagerie
Cheese Supplier
Sinead from Audacious Veg
Salads and Summer Vegetables
Andy Theodorou
Hampstead Seafood
Sturia Caviar
French Oscietra Caviar
Steve Barber
Meat Supplier - Smithfield Market
Rhug Estates
Organic Meat Supplier
Matt Wade
Otter Valley Poultry
54 Topsfield Parade, Tottenham Ln, Crouch End, London, N8 8PT, +44 (0)20 8340 6346